Garlic Herb Pizza Crust

This is a tried and true recipe developed over the course of 20 years by Chef Dave Palmer. Homemade pizza is a true joy to make and eat! Learn to make it from the accompanying video on YouTube (https://youtu.be/qmirxNf2PKk) or IGTV (https://www.instagram.com/tv/COCfp_eABbT/) sponsored by Misfits Market

Gluten-Free Double Chocolate Orange & Beet Cookies

Boy that’s a mouth full, and you’re gonna want a mouth full of these delicious and moderately healthy cookies. No one will believe they are gluten-free! In case you missed it… DOUBLE CHOCOLATE 🙂 Bake along with me on IGTV (https://www.instagram.com/tv/CLUraynAvHN/) or on YouTube (https://youtu.be/qUfjVtHw6eg)

Sweet Onion Cheese Swirl Buns

These homemade buns are easy to make, but no one will believe you if you tell them that. They look as impressive as they taste! Don’t let the prep time scare you… It’s a whole lot of waiting instead of work.

Pressure Cooker Pulled Pork and BBQ Sauce

The EASIEST and BEST pulled pork you will ever make in a pressure cooker… You won’t be disappointed!

Smoky Veggie Stew

Looking for a hearty stew that’s loaded with fresh veggies and a smoky flavor? Look no further! Cook along with me on IGTV (click here) or YouTube (click here)

Un-Stuffed Cabbage

Un-stuffed Cabbage is like traditional stuffed cabbage but without all the work or time. It’s super easy and tastes great!

Gluten-Free Dairy-Free Cornbread

Believe it or not, it’s possible to make cornbread gluten-free and dairy-free and still be light and delicious. No dry bricks here!

Roasted Red Pepper & Smoked Gouda Bisque

It’s the super long soup name that was the #1 seller at my former restaurant, Dave’s Café & Gifts. I’ve been asked for the recipe for years, and I finally decided to share the love and the recipe so all can enjoy!

Easy Gluten-Free Pizza Crust

Not a fan of cauliflower pizza but still want a gluten-free crust that doesn’t taste like cardboard? You can make it yourself with 4 simple ingredients!

Veggie Tacos

Want that delicious taco flavor, but don’t want the meat? Here’s your meatless recipe!